Welcome to Ganges Restaurant 20% discount on orders above £15 on Takeaway Collection

THE GANGES INDIAN RESTAURANT
  • Home
  • Menu
  • About Us
  • Contact
  • Gallery
  • More
    • Home
    • Menu
    • About Us
    • Contact
    • Gallery
THE GANGES INDIAN RESTAURANT
  • Home
  • Menu
  • About Us
  • Contact
  • Gallery

Notice

FOOD ALLERGIES: Please speak to our staff about the ingredients in your meal, when making your order.

PARTIES: Special arrangements available for parties


20% DISCOUNT ON ALL TAKEAWAYS OVER £15 

(For Takeaway Collection Only

Minimum Card transaction £10.

PDF Menu

GANGES 2024 (pdf)Download

Menu

Starters l Appetisers l Condiments

Plain Papadum

0.75

Spiced Papadum

0.75

Pickles and Chutneys

0.75

One Pot

Tandoori Chicken

5.95

Chicken Tikka

6.50

Lamb Tikka

7.25

Aloo Chat

5.75

Chicken Chat

5.90

Chicken cooked with lemon juice and chat massala.

Onion Bhajee

5.50

Somosa

5.50

Prawn Puri

7.25

Vegetable Pakora

6.50

Chicken Pakora

6.95

Shamee Kebab

6.50

Sheek Kebab

6.50

King Prawn butter fry

8.50

Fried Scampi

6.75

Special Chicken Puree

9.25

Spicy chicken tikka rolled in puri bread.

Chana Puree

6.95

Chick peas served an puri bread.

Spicy Tiger Prawns

10.50

Tiger prawns fried with onion, green and red pepper and green chilli.


Special Dishes

Main courses - Following Dishes Served with Pelau Rice and Salad

Chicken Jalalabadi

17.95

Chicken breasts, cooked with finely chopped fresh tomatoes and onions fried in garlic.

Jeera Chicken

17.95

Fillets of chicken breast cooked with chopped onions and whole cumin.

Raaja King Prawn

25.95

Whole king prawns cooked with spices  , onions and the zest of fresh lemons

Chicken Mithali

17.95

Fillets of chicken breasts prepared in a sweet and spicy sauce.

Chicken Kanson

17.95

Fillets of chicken cooked with onions and coconuts to create a medium hot curry.

Chicken Sagorana

17.95

chicken fillets cooked with onions and coconut to create a medium based curry.

Kobi Niramisha

14.95

A spicy dish made from finely shredded cabbage , onions and green chilli

Aloo Niramisha

14.95

Created with shredded potatoes, onions and green chilli


Tandoori Specialities

Served in Sizzler with side salad

Tandoori King Prawn

18.75

King prawns marinated in specials spices and cooked in the tandoor.

Tandoori Chicken

10.95

Tender chicken marinated to our own special recipe and barbecued in a clay oven.

Chicken Tikka

11.50

Mildly marinated diced chicken roasted on skewers in the tandoor

Paneer Sashlick

11.95

Meat Sashlick

14.25

Chicken Sashlick

13.25

Tikka Kebab

12.50

Pieces of lamb marinated in a mild blend of spices and cooked in the tandoor.

Sheek Kebab

11.95

Minced meat mixed with onions, specials herbs and spices skewered and cooked in the tandoor


Chef's Special

Rice is not included

Shahi Akbary Chicken

12.50

Chicken tikka cooked with Ganges own recipe.

Chicken or Lamb Tikka Masala

12.50/13.75

Chicken tikka cooked with Ganges own recipe.

Lamb or Chicken Jalfrezi

12.50/13.50

Diced or boneless lamb or chicken grilled  over a clay oven, hen cooked with tomato and green peppers.

Murug Makhani

12.50

Diced chicken barbecued , tossed in butter and yorurt, singlle cream and served with exotic sauce.

Chicken/Lamb Pasanda

12.50/13.75

Cooked in single cream and Ganges special spices.

Chicken Moglai

12.50

Cooked with cream, garnished in almonds

Naga Chicken/Meat

12.50/13.75

cooked with aromatic naga chilli , fine onion and tomato

Chicken/Meat Chilli Masala

12.75/13.75

cooked with fresh green chillies

Korahi Gosth / Korahi Chicken

13.75/12.50

cooked with onions and green pepper in medium spices , served on s dixxling iron Karahi

Ganges Special Curry

14.95

Chicken cooked with king prawns and egg in a medium spice

Tandoori King Prawn Massala

20.95

Charcoal grilled king prawn cooked in spices, with cream and butter to Ganges own special recipe.

Meat/Chicken Kahalia

13.75/12.50

Meat or chicken cooked with black pepper, well spiced

Meat/Chicken Banarashi

13.75/12.50

Cooked with ginger and garlic ( fairly hot)

Chicken/Meat Rezala

13.75/12.50

Meat cooked with caramelised onions, fried green chillies and coriander (mild)


Curry Specials

Lamb or Chicken (Lamb is £1 extra)

Kurma

10.95/11.75

Cooked with cream and coconut

Curry

9.25/10.25

Vindaloo

9.75/10.75

Madras

9.50/10.50

Bhuna

10.50/11.50

Cooked with onion and tomato with fresh herbs.

Pathia

10.50/11.50

Sweet and sour

Methi Gosth

11.25/12.25

Meat cooked with Fenugreek.

Rogon Josh

10.50/11.50

Cooked with tomato

Ceylon

10.75/11.75

cooked with coconut

Dupiaza

10.95/12.50

Cooked with onions

Bombay

11.50/12.50

cooked with egg and potato

Malaya

11.50/12.50

cooked with pineapple

Kashmir

11.50/12.50

cooked with bananas

Dansak

11.50/12.50

cooked with lentils , sweet and sour

Chicken /Lamb with Spinach OR Mushroom

12.25/13.25

 Cooked with fresh Spinach, fried Mushroom and coriander (mild) 


Prawn Curry

King prawn available, prices may vary.

Prawn Curry

10.50

Prawn Kurma

12.50

Prawn Madras

10.95

Prawn Vindaloo

11.15

Prawn Bhuna

11.95

Prawn Dansak

13.25

Prawn Patia

11.95

Sag Prawn

13.95

Prawn and Mushroom Curry

13.95

King Prawn Specials

Rice is not included

King Prawn Curry

13.95

King Prawn Madras

14.25

King Prawn Vindaloo

14.50

King Prawn Bhuna

15.50

King Prawn Spinach

16.95

King Prawn Pathia

15.50

King Prawn Dansak

16.95

Biriyani Dishes

Cooked with pelau rice , fried in ghee, dressed with tomato and cucamber served wih vegetable curry side dish.

Vegetable Biryani

14.95

Meat/Chicken Biryani

17.50/16.50

Prawn Biryani

17.95

Ganges Special Biryani

19.95

Chicken Tikka Biryani

18.95

King Prawn Biryani

19.50

Mushroom Biryani

14.95

Vegetable Side Dishes

Vegetable Curry

6.50

Vegetable Kurma

6.50

Bindi Bhajee

6.50

Brinjal Bhajee

6.50

Bombay Alu

6.50

Sag Alu

6.50

Spinach & Potato

Alu Gobi

6.50

Cauliflower & Potato

Sag Bhajee

6.50

Spinach

Cauliflower Bhajee

6.50

Mushroom Bhajee

6.50

Tarka Dal

6.50

Lentils fried with garlic

Dal Shamba

6.50

Lentils with spinach

Chana Bhuna

6.50

Chick peas

Mator Paneer

6.50

Cheese and peas.

Sag & Panner

6.50

Spinach and cheese

Sag & Channa

6.50

Spinach and chick peas


Rice Dishes and Bread

Boiled Rice

3.15

Pulau Rice

3.75



Lemon Rice

4.95

Coconut Rice

5.50

Egg Pulau Rice

5.50

Special Fried Rice

5.50

Mushroom Fried Rice

5.95

Keema Rice

6.75

Nan

3.45

Peshwari Nan

4.60

Almonds and sultanas, sweet.

Keema Nan

4.75

Spiced minced meat

Stuffed Nan

4.60

filled with vegetable

Garlic Nan

4.60

garlic

Chilli Nan

4.60

Paratha

4.40

Stuffed Paratha

4.75

Roti/chapati

2.95
  • Gallery

The Ganges Indian Restaurant

St Clements St.

01872 242535

© 2022 Penfield Limited - All Rights Reserved.


Created by UddinDesigns